4 kiwifruit, peeled and cut into eighths
2 navel oranges, peeled and sectioned
1 pink grapefruit, peeled, sectioned and halved
Bottled low-calorie poppy seed dressing
Sliced strawberries (optional)
1. Toss fruits together.
2. Place servings on plates lined with curly endive.
3. Drizzle with poppy seed dressing. Garnish with sliced strawberries, if desired.